Caramel Aromatic gives beer an increasingly strong, malty and “caramely” flavour, as well as a correspondingly darker colour. Its sensory profile ranges from honey with a light cream toffee note to a dark, strong caramel with hints of almond and nut. The malt has excellent processing properties and can make up a large percentage of the grain bill. It also has a positive impact on the foam. Caramel Aromatic complies with the purity guidelines of the German Reinheitsgebot.
Available uncrushed or crushed in-house on request.
EBC: 41-60
Maltster: Bestmalz
Origin: Germany